Cultural, scientific or social events in a space designed by RCR Arquitectes, winner of the Pritzker Architecture prize in 2017. Presentations, conferences and all kinds of professional events that necessitate a unique business meeting. All accompanied by a special menu proposal for the meeting with business partners and colleagues.
Evoking life in fresh air. Sit under the sky to eat, surrounded by the air, trees and views, without losing the mystery that enshrouds the premises, forming part of a special place, the Mas Les Cols.
Evoking sensuality. Evoking the future. Evoking the weather. Appreciate the passing of time, the sun, the clouds, the rain, the darkness, the moon. Relive those aspects of nature that had been forgotten.
This whole setting should favour a cuisine that reflects the rural landscape and the seasonality of the Garrotxa region; simple yet essential; austere and humble but intuitive, intimate and authentic. A cuisine that must reflect our way of life.
From here, but with the ability to open itself up to the world, hoping to achieve something universal through a wholly intimate space. The splendour of nature. The richness of life.
The Fluvià river flows past Olot, through the volcanic area of Garrotxa: the stream accompanies it and the brooks flow into it.
Flowing from the banana plantation, accompanying the stream, with its vigorous poplars, running down the slope. These are the reasons for being from the pabellón.